Need a quick something sweet? My sister Laura created this recipe to quickly crush her sweet tooth cravings and the two of us modified the recipe over time to come up with this final product! In a pinch, you can make the single serve recipe and eat it right out of the bowl. If you make it ahead of time, you can form it into little bites! I also like to make a large batch and keep them in the freezer!
Single Serve–
1 Tbsp butter- melted
2 Tbsp Trim Healthy Mama baking blend * See note*
OR- 1 Tbsp coconut flour, 1 Tbsp almond flour
2 pinches of mineral salt
2 tsp truvia or THM gentle sweet( if opting out of molasses try new swerve brown “sugar”)
dash of vanilla
Doonk of molasses (Doonk = 1/32 tsp) (optional)
1 Tbsp sugar free chocolate chips (like Lily’s or Trim Healthy Chocolate Chips)
Cream together the butter, sweetener molasses, salt and vanilla. Then mix in the baking blend (or two flour substitutes) and the chocolate chips. Form into 2 cookie dough bites!
Multiple Serve—
4 Tbsp butter- melted
8 Tbsp Trim Healthy Mama baking blend * See note*
OR- 4 Tbsp coconut flour, 4 Tbsp almond flour
1/4 tsp mineral salt
2.5 Tbsp truvia or THM gentle sweet
¼ tsp of vanilla
¼ tsp of molasses
4 Tbsp sugar free chocolate chips (like Lily’s or Trim Healthy Chocolate Chips)
Cream together the butter, sweetener molasses, salt and vanilla. Then mix in the baking blend (or two flour substitutes) and the chocolate chips. Form into cookie dough bites! Store these in the freezer or the fridge for a quick snack to crush your cravings! Serving size is 2 bites!
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Live. Love. Sisters.
Live. Love. Sisters. 